Welcome to Skillets
The secret to our great food is no secret. We simply
cook with the finest ingredients money can buy, make everything on
our menu from scratch and cut no corners. What gets the raves? Our
thick cut smokehouse bacon. Our incredible, enormous sourdough waffle.
Freshly squeezed orange juice served in frosty beer mugs. Ethereal
egg white omelettes that literally float off the plate. Nutritious,
yet fluffy whole wheat pancakes. Homemade bread, baked daily in our
hearth ovens. Tender crepes, Chicago style blintzes, Panini’s
griddled with rosemary herb bread. Mountains of fresh fruit. Truly
old fashioned, thick, slow cooked oatmeal porridge. Freshly roasted
and brewed Guatemalan coffee direct from the plantation.Visit our
warm, pine accented dining rooms, meet our friendly servers—see
for yourself why Skillets lives by the motto “Breakfast and
Lunch with Flair!”
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